The Importance of a Fresh Brew - Homebrew Coffee, Inc. Is Setting The 
Trend For Fair Trade Practices

The team is preparing to launch the newly established HomeBrew Cafe on Lexington Avenue, situated at the intersection of 42nd Street near Grand Central Station. This cafe will be among the limited dining establishments catering to the massive transit hub, which facilitates the daily commute of over 750,000 individuals across New York City.

By Moise Monestime
Updated 12:45pm | September 25, 2024

(NEW YORK, NY | CNN) - The United States alone sees fifty-four percent of its population enjoying at least one cup of coffee daily, highlighting the drink's significance in everyday life. In a recent study, it was revealed that a staggering 2.25 billion cups of coffee are consumed globally each day, emphasizing the widespread appeal of this beloved beverage.

Beyond its consumption, coffee has become a cultural symbol and social connector, bringing individuals together in various settings, from casual meetups to formal gatherings. Its stimulating effects also make it a popular choice for people looking to kick-start their day or stay alert during late-night work or study sessions.

In line with this commitment to ethical and sustainable sourcing, HomeBrew Cafe, Inc. has formed a partnership with Pillbridge Farming as its primary sourcing producer for all consumer goods. This collaboration ensures that every product adheres to Pillbridge Farming's ethical standards and Fair Trade principles, which focus on improving livelihoods, protecting the environment, and establishing transparent supply chains. The products undergo rigorous testing and are meticulously crafted to guarantee the highest quality, utilizing both dry and wet processing methods to deliver exceptional coffee to customers. These products bear the Fair Trade America stamp of approval, signifying the company's dedication to providing ethically sourced and high-quality coffee products recognized by the United States Department of Agriculture.